Student Blogs

If you are considering enrolling on our 12 Week Certificate Course, you've probably already devoured every morsel of information on our website.  However, there's nothing quite like reading about the past experiences of the students who have already passed through our halls to get a real flavour of what it's like to study and live here for 3 months! Many of our Alumni captured their day-to-day experiences during the 12 Week course and continue to author fantastic food blogs.

• Lisa Lakin Magically Delicious - April 2024
• Paul Sullivan January 2020
• Nicholas Gill September 2019
• Another Fork in the Road - Nikki Martin April 2019
• Robyn Chalmers - Robyn Chalmers September 2018
• Mikromoucafe - Gar o'Sullivan April 2018
• Leave to Prove - Erin Holder January 2018
• Word of Mouth - Arden Stringer September 2017
• Thoughts on the Table - Joe Mahony September 2017
• O R L A ethel - Órfhlaith Noone - April 2017
• Rosebush's Adventures - Rosie Mence - January 2017
• This Bird Can Fly - Shauna O'Toole - January 2017
• The Market Table - Emma O'Connell - September 2016
• Kitchen & Soul - Nadra Shah - September 2016
• The Whimsical Bear - Sheila Robinson - September 2016
• Bake My Style - Miriam O'Sullivan - April 2016
• No Leftovers - Michelle Tobin - April 2016
• The Kinneagh Kitchen - Peter Lee - January 2016
• The Sweet Salt - Fiona Hannah - January 2016
• Elbows Off The Table - Catherine O'Neill - September 2015
• Foodie In Minnesota - Becki Melvie - September 2015
• Eat Up! - Olivia Digby - May 2015
• What's In My Purse - Alexis Mersel - Jan 2015
• Jen's Kitchen - Jeni Pim - Jan 2015
• Apron Anecdotes - Kaelin Whitaker - Jan 2015
• French Foodie in Dublin - Ketty Elisabeth - Jan 2015
• Kate Uncorked - Kate Masterson -Sept 2014
• Taku Cookery - Erin Rowsell - Sept 2014
• Daniel Callen Blog - Daniel Callan - Sept 2014
• Spill The Beans - Una Ming Kavanagh - Sept 2014
• FlorasKitchenStories - Flora Juster - April 2014
• Borrowed Salt - Amy Endemann - April 2014
• Charlottes Kitchen Charlotte Pike - January 2014
• Hillevi Lasen - Hillevi Lasen - September 2013
• Farmbelly - Michelle Aronson - April 2013
• Fork And Fizz - Lisa Iadevia Devlin - January 2012
• Lonely on a Sunday - Caroline Rye - January 2012
• Adventures of MiniTak - Takashi Yonenaga January 2012
• The Seasonal Kitchen - Laura Carbery - January 2012
• Eat my Words with Relish - Michael Teehan - January 2012
• Carolines Kitchen - Caroline Rye - May 2011
• FoolforFood - Claudia Schmidt April 2010
• 83 Days at Ballymaloe -September 2009
• A food Journey in Ireland-Binny McNamara - April 2009
• Ballymaloe Cookery Course Review - April 2009
• Letters on Lunches: Ballymaloe Diary - Sarah Woulfe - April 2008
• Biblio Cook - Caroline Hennessy - September 2007

Do You Have a Food Blog?

If you are a 12 Week Certificate student, past or present, with a great food blog please send us your details and we will add you to our blogroll!

Blogs in Italian:

Rosebush's Adventures - Rosie Mence - January 2017

Blogs in German:

FoolforFood - Claudia Schmidt April 2010

Alumni Blogs

Here are a list of active food blogs written by our alumni, not specifically related to the 12 Week Certificate course. A little more info on each