Previous Guest Lecturers Ballymaloe Sustainable Food Program 2018 / 2019
- Patrick Holden of the Sustainable Food Trust
- Joanna Blythman (journalist) - http://www.joannablythmanwriting.com/
- Elizabeth O'Connell MGLDA Garden Consultancy and Design
- Mags Coughlan - Head Garden Ballymaloe House
- Charles Dowding (No Dig) - http://www.charlesdowding.co.uk/
- Shane Lehane (beekeeping)
- Marine Conservation Society UK to talk about sustainable fish and the oceans
- Tara Shine - climate change, global warming and food security - http://tarashine.com/about/
- Professor Ted Dinan, Food Science Department, UCC - gut biome
- Penny Allen - Speaking on Fermentation (Instagram @pennyporteous)
- Madeline McKeever (Brown Envelope Seeds – seed saving)
- Kitty Scully - Garden Project Manager VoxPro
- Dermot Carey - t: @vegieguy
- Michael Kelly - GIY Ireland
- Hanna Van Alst - Willow Weaver and Basket Maker
Learn More About our 6 week sustainable food programme: